Substance
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One MICHELIN Star · Paris 16th

Substance

In the heart of the 16th, the chef duo Flavio Lucarini and Aurora Storari craft a bold, refined signature cuisine, between contemporary Italy and great French produce, with the seasons.

One MICHELIN StarGroupe ÉcloreParis 16th · Chaillot

The Restaurant

The first restaurant of Groupe Éclore

In the heart of the 16th arrondissement, Substance cultivates a cuisine of flavour and season, in respect of nature and sustainable sourcing. A place where exceptional raw matter becomes bold, graphic, precise flavour.

Substance

The Chefs

Flavio Lucarini & Aurora Storari

Chef Flavio Lucarini, trained by the best — Passerini, Le Gabriel — blends Italian passion with French savoir-faire. Beside him, pastry chef Aurora Storari signs desserts of remarkable precision. Together they carry a signature cuisine distinguished by one MICHELIN star.

Flavio Lucarini & Aurora Storari

Menus

Seasonal menus

From the three-course Market menu to the nine-course Substance menu, the duo's cuisine unfolds across several menus, complemented by an à la carte. The chosen menu is served for the whole table.

Menus are presented in French — our team will be delighted to guide you.

Tasting menus

Starters

Salade de poivrons rôtis42 €

Sauce petit-lait, hibiscus et tagète

Homard au barbecue62 €

Concentré de piment poblano, ail noir, guanciale et rose

Courgette55 €

Moules en escabèche, huile de feuilles de figuier et citron d'Amalfi

Fish

Turbot65 €

Concombre préservé, essence de citronnier

Meat

Canette rôtie68 €

Aubergine laquée, beurre de livèche et nèfles

Spaghetti cacio e pepe52 €

La signature italienne du chef

Desserts

Rhubarbe pochée25 €

Jus glacé à l'huile d'olive, crème d'avoine, émulsion shiso et coco

Cerises au pollen et à la sariette25 €

Mousse au raifort et aux griottes, émulsion légère aux amandes

Crémeux au chocolat 80%25 €

Tuile croustillante au levain, tamarin et émulsion glacée au mélilot

Write to the restaurant

Gift

Give a gourmet moment

Gift vouchers and invitations: to offer a lunch or dinner at Substance, contact our team by phone or e-mail.

reservation@substance.paris

Reservations

Book your table

Book online in a few clicks, or call us during service hours.

Book online or ☎ 01 47 20 08 90

Practical info

Find us

Service

Lunch 12:00 – 1:30pm · Dinner 7:30 – 9:00pm

Closed

Saturday & Sunday

Address

18 rue de Chaillot
75116 Paris

Phone

01 47 20 08 90

E-mail

reservation@substance.paris

FAQ

Frequently asked questions

How do I book a table at Substance?

Book online via the reservation module on substance.paris, by phone at +33 1 47 20 08 90 during service hours, or by e-mail at reservation@substance.paris.

What are Substance's opening hours?

Service Monday to Friday: lunch 12:00–1:30pm and dinner 7:30–9:00pm. Closed Saturday and Sunday.

Where is Substance located?

18 rue de Chaillot, 75116 Paris, in the 16th arrondissement, near Iéna and George V.

How much does a meal at Substance cost?

Menus range from the €68 Market menu (lunch) to the nine-course €188 Substance menu, with the €98 Essentiel, €138 Vegetarian and €158 Vibration menus. À la carte, expect €42 to €68 per dish.

Does Substance have a MICHELIN star?

Yes — Substance has held one MICHELIN star since 2022, for the cuisine of the duo Flavio Lucarini and Aurora Storari.